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Festive Menu

Festive Menu

Festive Menu





Starter

 

Broccoli & Stilton Soup (V)

Served with garlic croutons

(Vegan option available)

 

Hog Roast Pate

served with red onion chutney,

 toast, butter and a salad garnish

 

Creamy Garlic Mushroom Bruschetta (V)

served on top of toasted bruschetta and a salad garnish

 

Crispy Coated Camembert (V)

bread crumbed coated Camembert and redcurrant jelly

served with a salad garnish


Main

 

Roast Saddle of Shropshire Turkey

Served with sage,onion and sausage stuffing, pigs in blankets, parsnip crisps, roast potatoes,

seasonal vegetables and real gravy

 

Traditional Roast Beef

served with a yorkshire pudding, roast potatoes, seasonal vegetables

and real gravy

 

Slow Cooked Lamb Shank

served on a bed of buttery mash, Shrewsbury sauce and seasonal vegetables

 

Salmon with a Pesto Crust

served with new potatoes and seasonal vegetables

 

Nut Roast (VE)

served with roasted pepper and tomato sauce, roast potatoes and seasonal vegetables

Desserts

 

Christmas Pudding

served with brandy sauce

 

Chocolate Orange Brownie Cake (VE)

served with ice cream

 

Ginger and Lemon Crunch (V)

Ginger biscuit base topped with a refreshing lemon cream

 

Raspberry Sorbet (V)

 
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